Model and author Danielle Peita Graham debuted her first cookbook On the Table at Home, a treasure trove of recipes that are healthy, delicious and simple to make. To give guests a taste of her recipes, Graham partnered Valcucine for an intimate gathering and food tasting. During the soiree, Graham shared her insights on wellness and innovation, as well as signed copies of her book, while guests sampled her recipes prepared in the Valcucine kitchen.
Valcucine kitchen is innovated for life. Every design detail and element are the latest kitchen concept inspired from Gabriele Centazzo.
We put people and their well-being at the centre of what we do; stimulating their senses to bring about joy in everyday activities.
We design kitchens made to last generations, kitchens that are timeless and impervious to trends.
We transform cooking into an extraordinary experience through the constant innovation of forms and materials.
We focus on people and the environment in which they live.
We innovate for life.